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$34.00$52.00

This is a super fun “one pan” recipe and the technique we will perfect here is good on so many levels. It’s delicious and super versatile. Seared beef striploin with Chef Nick’s famous garlic and herbed green sauce, caramelized red onion, zucchini and fingerling potatoes. 5 oz steak portion/person

Skill Level: Sous Chef – Cooking Time: 40 Min

*Gluten Free

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